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EUROCARNE is available in in-print and digital edition.
You can know EUROCARNE :
Telephone: +34 91 378 09 22
E-mail: suscripcion@eurocarne.com |
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EUROCARNE EUROCARNE is the Nº 1 meat magazine in Spain and the main informative source for all the professionals who want to be updated.
Each issue includes many contents with great commercial and technical interest. In EUROCARNE you will find information about processing, new technologies, research, machinery, books, events, laws, current news and meat industry machinery and services suppliers guide.
If you are a meat industry professional, EUROCARNE is your magazine.
Please, choose the most suitable format for your needs and subscribe now on-line!
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